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Chicken Bone Broth Crock Pot Recipe

Chicken Bone Broth Crock Pot Recipe

Warm, nourishing, and easy to make, this chicken bone broth crock pot recipe is perfect for cozy meals, meal prep, or boosting your health with rich homemade flavor.
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Prep Time 1 day
Cook Time 5 minutes
Total Time 1 hour 5 minutes
Servings: 4
Course: Appetizer, Drinks, pot
Cuisine: American
Ingredients Method

Ingredients
  

  • 2 lb bones beef, chicken, lamb, pork, etc
  • 2 celery stalks
  • 2 carrots
  • 1/2 onion
  • 1-2 garlic cloves smash with your hand to open the smell
  • 2 tbsp apple cider vinegar
  • 1/2 tsp sea salt

Method
 

  1. In a 6-quart crockpot add the leftover bones (with any leftover meat removed) and veggie scraps.
  2. how to make bone broth in a crockpot
  3. Add the apple cider vinegar.
  4. how to make bone broth in a crockpot
  5. Add the sea salt.
  6. how to make bone broth in a crockpot
  7. Cover with enough water to the top and place the lid on.
  8. how to make bone broth in a crockpot
  9. Simmer on low for 12-24 hours (the longer the better!).
  10. how to make bone broth in a crockpot
  11. After 12-24 hours, remove the lid and allow the cooling process to start. Strain the liquid out using a fine mesh strainer, discard the bones/vegetables, and finish cooling the broth in the fridge uncovered. When the broth has cooled, remove the layer of fat that hardens at the top (there may be fat depending on the bones used).
  12. how to make bone broth in a crockpot
  13. Store in an airtight container or mason jar in the fridge for use within 1 week, or freezer until you need it!